Our darling ? These delicious Honey Halloumi Gyros – presently give us major Euro FOMO .
If you’re looking for a little inspiration and have a bottle of our favourite Capilano honey in your pantry, why not try one of these killer mid-week meals.
Love a simple twist on a classic? Gryos can be a delicious addition to your regular roster of mid-week meals – you can’t beat the sweet and salty combo of Capilano honey and halloumi cheese. Mwah.
My mouth is watering justthinkingabout it .
In fact, you can give a wide range of mid-week meals a boost in flavour with Capilano Honey.
match out a list of mid - calendar week meal ideas , all using the Aussie picture Capilano Honey , including the irresistible Honey Halloumi Gyros .
Honey Halloumi Gyros
Sticky Honey Soy Chicken Noodle Tray Bake
Manuka Ginger Soba Noodles
Honey Mustard Sausage Rolls
Ingredients:
1 packet rooted french-fried potatoes
3 tbsp Capilano Pure Honey
4 Greek pita lolly
400 gigabyte halloumi , edit into 3 cm slices
1 cup tzatziki
1 large cucumber , trim into 2 cm slices
2 tomato plant , slice up into wedges
1⁄2 blood-red onion , lightly sliced
1⁄4 cup parsley leaves
1 tsp oregano
4 lemon yellow wedges
1 tsp salt flakes
Method:
STEP 1 : Preheat the airfryer to 200 ° C . Add in the frozen cow chip and manipulate for 12 minutes or until golden brown .
STEP 2 : Lightly spray the pita bread with olive oil .
STEP 3 : Grill bread and spread over in foil to keep warm .
STEP 4 : Grill the halloumi , turn half way . Drizzle with 2 tbsp Capilano Pure Honey .
STEP 5 : Top quick pitas with tzatziki , cucumber , tomato , red onion plant , Petroselinum crispum , a few chips , dry out Origanum vulgare and grilled honey halloumi .
STEP 6 : Finish the pocket bread with an supernumerary drizzle of the remaining Capilano Pure Honey and squeeze over a Citrus limon wedge .
STEP 7 : Wrap and serve with chips top off with table salt . Enjoy !