read this is almost like going to cooking school .

1.This chart in the menu of a Japanese restaurant explains the etiquette for eating sushi, and honestly I had no idea (I definitely mix wasabi and soy sauce, sorry):

2.This delightfully hand-drawn chart explains the difference in coffee beans:

3.Mmmmm…this chart lists all the best cheese dishes in the world:

In case you’re wondering what Raclette is (and you know you are), it’s a Swiss dish where delicious, creamy melted cheese is scraped onto (usually) potatoes:

4.What’s the difference between a rare, medium rare, medium, medium well, and well done steak? This chart has the answer:

5.And this chart explains the cooking differences for burgers:

6.Never wonder, “Wait…do I put the veggies in the water before or after I boil it?“ever again:

7.Make box cake taste like it was baked by the fanciest bakery in town with these easy tips:

8.Here’s the ultimate chart for understanding apples:

9.Here’s a chart that takes the mystery out of knowing which onion to use:

11.This chart tells you which tea to drink in every situation:

12.This chart takes the mystery out of coffee:

13.This chart makes buying sliced meat a cinch:

14.This one explains how to slice a lime to get the most juice out of it (and spoiler…most of us are doing it wrong):

15.And this chart explaining when you should eat a banana has made me rethink my whole life (or at least when I eat bananas):

16.This chart has all the deets on how you can pick a perfect watermelon:

17.This trick for measuring out rice and water is a game-changer:

18.This is just kind of interesting — here’s how to know what state your milk is from:

19.And this chart shows you where common foods are grown in the United States:

20.Now you can speak food fluently on both sides of the pond:

21.This chart shows why you should consider Nutella — delicious as it may be — a dessert treat and not a healthy snack:

22.This chart will basically make you a wine expert:

23.And — LOL — this chart tells you how to perfectly pair wine and donuts:

24.This is what a strawberry looks like throughout its life cycle, and, wow, I did not know it looked like a flower at one point:

25.This is supposed to be KFC’s secret recipe — and according to former employees, it’s right:

26.This chart shows you what 1,500 calories looks like at 25 different fast-food restaurants (and I think I’d pick the Panda Express meal…how about you?):

27.This one shows you how to test an egg for freshness:

28.This chart explains all of the different types of spoons (and it made me think,there’s a soda spoon?!):

29.And this chart explains all the different dinner place settings, which I’ll remember for the next time the King of England invites me over:

Guide on how to eat sushi, listing do's and don'ts with illustrations: no soy sauce on rice, eat in one bite, use wasabi sparingly, don't cut or pass sushi with chopsticks

A hand-drawn infographic comparing Arabica and Robusta coffee beans, detailing taste, caffeine content, altitude, price, and usage purposes

A table from TasteAtlas ranking the "Best Cheese Dishes in the World" as of April 2023, with top dishes like Raclette, Saganaki, and Shahi Paneer scoring highest

Melted cheese being poured over a baked potato on a plate with olives, pickles, and sliced cured meats

Sign listing steak doneness descriptions: Rare, Medium Rare, Medium, Medium Well, Well Done, with humorous notes on cooking levels

A chart showing the different ways to cook a burger

An infographic from FarmersAlmanac.com on when to boil water for vegetables: start vegetables that grow underground (beets, carrots, potatoes) in cold water; place vegetables that grow above ground (corn, peas, greens) in boiling water

Baking tips chart

An apple chart

Infographic titled "Use the Right Onion" by @veganfityle details five onion types (sweet, red, white, yellow, shallot) and their best culinary uses

Infographic showing the most popular sandwiches by U.S. state, including Reuben, lobster roll, Cuban, Philly cheesesteak, and pulled pork

Illustrated guide showing remedies for various ailments by drinking tea: green tea for slow metabolism, chamomile for sleepless nights, elderflower for colds, lemon balm for stress, ginger tea for nausea, and peppermint for bloating

An infographic titled "Know Your Coffee" depicting 10 types of coffee: Espresso, Capuccino, Latte, Americano, Mocha, Macchiato, Frappuccino, and Affogato with illustrations

Boar's Head deli counter sign showing five meat slice options: No. 1 Shaved, No. 2 Very Thin, No. 3 Thin, No. 4 Sandwich Cut, No. 5 Dinner Cut

Box of limes with instructions on slicing to obtain the most juice, suggesting cutting into three sections. Teaches that this method results in 100% juice

Diagram showing stages of banana ripeness with text explaining nutritional benefits, from underripe to overripe. Heading: "When to eat a banana?"

Infographic on how to select a ripe watermelon based on ground spot, webbing, gender, and stem tail

Step-by-step finger motion drawing demonstrating hydration testing method in a bowl of water

Image lists state and plant codes for milk origins. Title: "WHERE IS MY MILK FROM??" Sample code circled in red: 36-09, New York

Map of the U.S. showing the proportion of total production for various crops by state, based on USDA NASS data from 2017-2019

A chart showing British vs. American food words

Two Nutella jars labeled with ingredients: palm oil, skim milk powder, cocoa, hazelnuts, and sugar

Comparison chart of red wines and white wines by sweetness level, ranging from dry to sweet

A chart showing which donuts go with which wines

The image shows the life cycle of a strawberry, from tiny budding flowers to fully ripened strawberries arranged in a circular sequence

KFC's secret recipe ingredients display: thyme, black pepper, oregano, salt, garlic salt, celery salt, ground ginger, white pepper, paprika, basil, dried mustard, seasoned flour

Infographic showing calorie counts of foods from various fast food chains, including McDonald's, Wendy's, Subway, Taco Bell, Starbucks, Chick-fil-A, and more

Diagram showing how to test a raw egg for freshness. Fresh eggs sink, one-week-old eggs stand upright, and stale (2-3 weeks old) or very old eggs float

Various types of spoons, each labeled by use: sugar, ice-cream, dessert, soup, serving, tablespoon, salad, soda, teaspoon, and coffee spoon

Infographic showing informal and formal dinner place settings with labeled items: forks, knives, spoons, plates, napkin, glasses, and dessert utensils