" If Gordon Ramsay is filming there , get out . "

We all have a spot we love to enjoy a meal at, but not every eatery is always a good one.

Recently, Reddit useru/ArtsyAkselasked, “What are red flags at a restaurant?” Restaurant-goers were quick to chime in and had A LOT to say.

Here are some of the top-voted responses to keep in mind next time you dine out:

1.“When you step up to the greeter’s podium and see a roach run across it.”

2.“When the general state of the restaurant is in poor condition like stained walls, torn wallpapers, dirty floors, or stained furniture.”

— atomic number 92 / Moon_Jewel90

3.“Too many items on the menu.”

4.“Service/worker compensation charge snuck onto the bill that you have to opt out of.”

— uranium / FeralTribble

5.“Uncleaned toilets.”

6.“Someone said this to me last year, and in every single instance, it has held true. If the restaurant has any sort of smell that isn’t food, don’t eat there. Like a mildew carpet smell, or bathrooms that smell moldy.”

— uracil / tinysc137

7.“They’re annoyed that you’re ordering food.”

8.“Sticky floors.”

— u / amosc33

9.“When you go in and most of the guests have dirty plates on their tables and are looking around for a server. Add in empty tables still piled with plates and you know they are incredibly short-staffed. Time to bail out.”

10.“Incoherent menu. Cuisines that don’t often have ingredients in common, which means some ingredients may sit longer.”

— u / Freshlyhonkedgoose

11.“If you don’t smell food at a restaurant. There’s a good chance everything is just microwaved. Also, flies. If you see one fly, no big deal. If you see multiple flies, leave.”

12.“Dirty floors, tables, or menus. First red flags, and back out the door you should go.”

— u / MidianMistress

13.“I always go to wash my hands after finding my table. If the soap dispenser is empty I leave.”

14.“Chinese restaurant with no Chinese customers, or similar scenario for other ethnic restaurants.”

— u / theabominablewonder

15.“The owner responding to every single negative review with absolute vitriol.”

16.“Dead flies on the interior window sills.”

— u / Aunt - jobiska

17.“Restaurants that feature seafood but do not tell you what that seafood is. Here in South Florida, we have access to tons of delicious, sustainable, fresh fish. If you go to a restaurant here and see ‘white fish’ or ‘fish’ without a description, that usually means it’s a garbage fish not caught locally (often not fresh). Always ask what fish is used in your tacos, sandwiches, etc., and avoid anything the server has a hard time explaining or a fish you’ve never heard of that is not local or fresh.”

18.“No locals dining there.”

— u / doomblackdeath

19.“IfGordon Ramsayis filming there, get out.”

What’s your biggest restaurant red flag? Share it in the comment!

Note : Some responses have been edited for length and/or uncloudedness .

Jeremy Allen White and Liza Colón-Zayas prepare food in a professional kitchen, wearing aprons and focused on their tasks in a scene from "The Bear"

Linguini and Colette from "Ratatouille" prepare food in a busy kitchen, both wearing white chef outfits with aprons and chef hats

Chalkboard sign on a wooden stand reads, "Please wait to be seated. Thanks!" Image likely taken at a restaurant entrance

A close-up photo of a red menu on a restaurant table, with salt and pepper shakers in the foreground

Empty public restroom with beige tiled walls and multiple closed stalls. No people are present

Anya Taylor-Joy, Ralph Fiennes, Nicholas Hoult at dining table in a restaurant in a scene from "The Menu"

A table filled with empty dishes, plates, and bowls, with leftover food scraps and used utensils, indicating a recently finished meal

Catherine Zeta-Jones stands in a professional kitchen wearing a chef's jacket, with visible cookware and kitchen staff in the background

Person washing their hands under a running faucet with soap lather on their hands

Close-up of hands typing on a laptop, with a cup and blurry background

A neon sign in the shape of a fish with the word "Fresh" in the center, symbolizing fresh seafood or fish products

Gordon Ramsay stands in a kitchen, dressed in a white chef's jacket, actively gesturing with his hands near shelves stacked with plates